Quick Vegetable Slicer Machine
Quick Vegetable Slicer Machine is an essential tool for your Kitchen. It quickly chops your fruits and vegetables. The Vegetable Slicer Machine has a compact and easy to use design.
- Ultra-sharp stainless steel precision cutting blades
- 5 different inserts with
- 11 different ways to cut
- Cut into cubes or sticks in 3 different sizes
- Slices in 2 different thicknesses
- Cut into quarters, eighths, and wedges
- Long-lasting super-sharp stainless steel blades
- Extra sharp grater plus mandoline slicer with a safety food holder
Safety Procedures When Using Vegetable Slicers:
Always use the push guard for pushing food toward the blade.
Always keep your hand and fingers on the push guard and never on the food.
Return the blade setting to “zero” when finished using the slicer.
If a customer or co-worker interrupts you when using the slicer, stop slicing and respond to the person. Return to slicing only when your full attention is focused on the food slicer.
Safety Procedures for Slicers:
Practice Safe Slicer Cleaning Procedures
Put on cut-resistant gloves (both hands).
Turn the blade to zero.
Turn off and unplug slicer.
Wipe away larger pieces of meat and cheese from the top and bottom of the slicer.
Always wipe the blade from the center outward. Never wipe the outer edge inward